On a bus traveling from the lowlands of Ecuador toward the Quito airport, Carah Hart (Red River Farm Network, Grand Forks, North Dakota) reflected on her trip. “It has been one great week reporting agriculture’s business. Looking out the window, there’s the lush green vegetation of a cloud forest. The climate is warm and humid. My hair has gone from straight to frizzy. I also smell like bug spray, sweat and dirt,” Hart noted. “Telling the story of local farmers intertwining in Ecuadorian agriculture was the opportunity of a lifetime,” she said. In January, Hart joined 12 members of the Red River Valley Ag Peer Group for a weeklong tour of the country.